A family favorite chocolate cookie that is the perfect afternoon snack or weekend treat, any time of year.
Read MoreAIP focaccia bread that has a crisp crust and soft center (really!). Dip it in soup, use it as a pizza crust, or try it as a tartine style open face sandwich.
Read MoreFinally, I’ve mastered an AIP chocolate chip cookie, which is the perfect sweet treat on an ordinary day.
Read MoreA rich chocolate custard that sets in an hour making it the perfect dessert for entertaining.
Read MoreIt's officially pumpkin season, so let's eat pie!
Read MoreA sweet Summer berry cobbler, inspired by a family recipe.
Read MoreA crisp, tangy, fresh salad that tastes even better the next day.
Read MoreThey are SO good. Seriously I can't stop eating them, so I have to hide them from myself.
Read MoreIgnore all the things this dessert is "free" of and imagine the most perfect graham cracker crust, topped with smooth chocolate custard.
Read MoreOne of my favorite Italian cookies, transformed into a paleo-friendly muffins with the nostalgic cherry chocolate flavor.
Read MoreThe most decadent apple tart and rustic apple cake to serve on your Fall table, and they are both paleo-friendly: gluten free, grain free, and dairy free. Serious.
Read MoreYou may have heard of the "new" miracle broth, and you definitely need to try it.
Read MoreMy secret is out: this is my foolproof recipe for perfectly cooked kale every time.
Read MoreCinnamon muffins so good, you'd never guess they're gluten-free, dairy-free, nut-free, and grain-free.
Read MoreStep 1 to becoming a hostess with the mostess: master the Sunday Roast Beef. Thank me later.
Read MorePaleo berry scones to jazz up weekend brunch.
Read MoreSimplify your life with a [paleo] weekly meal plan.
Read MorePaleo cookbooks with hearty, healthy recipes for an anti-inflammatory diet.
Read MoreThis milkshake really is the best ever-- creamy, frothy, and dairy free.
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